Chocolate Oat Milk Recipe (2024)

Published: · Modified: by Alison Corey | This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. Please read my disclaimer.

Jump to Recipe Print Recipe

Make your own homemade chocolate oat milk! This recipe is free of refined sugar and preservatives. It’s ready in 10 minutes, has only 4 simple ingredients, and it’s full of nutrients like zinc, iron, and magnesium!

Chocolate Oat Milk Recipe (1)

Have you ever tried to make your own dairy-free milk? From nut milk, and soy milk, to oat milk there are so many options. While store-bought plant milk is easy to purchase, it isn’t always the healthiest option. Store-bought plant milk has added stabilizers and sometimes added sugar.

But making your own plant milk at home is easier than you think! It only takes 10 minutes to create healthy homemade oat milk. Plain oat milk is great, but chocolate oat milk is even better! I mean, hello, chocolate! But what makes this chocolate milk better than others is that it not only tastes like a treat, but it’s healthy and made with natural sugar! It’s sweet, creamy, and has a deep chocolate flavor!

💗 Why You’ll Love this Recipe

  • Rich and Chocolatey
  • Made With All Natural Ingredients
  • Refined Sugar-Free
  • Easy and Quick to Make
  • Rich In Minerals and Vitamins

🥣 Ingredients and Notes

Old Fashioned Rolled Oats: Be sure to use old-fashioned rolled oats, not steel-cut oats or quick oats. Quick oats are too soft, while steel-cut oats are too dense for oat milk.

Cacao Powder: Rich in vitamins and minerals, cacao powder is a healthy alternative to cocoa powder. It’s rich in flavonoids and gives this milk a rich chocolate flavor.

Maple Syrup: Maple syrup is a natural vegan sweetener. It is a good alternative to cane sugar because it is refined sugar-free. Alternatively, you could use a quarter cup of softened dates.

Vanilla Extract: Brings out the flavor of the chocolate.

Pinch of Salt: Salt helps to bring out the sweetness of the maple syrup.

📋 How to Make Chocolate Oat Milk Step by Step

Step 1: Place water, oats, cacao powder, maple syrup, vanilla extract, and vanilla extract into a food processor. Blend until smooth and all ingredients are combined.

Step 2: Add the blended ingredients to a nut milk bag, or cheesecloth. Squeeze as much liquid out as possible into a glass container.

Step 3: Transfer to a glass mason jar, or another airtight container. Chill in the refrigerator before serving!

❓ Recipe FAQS

Is chocolate oat milk healthy?

This chocolate oat milk recipe is nutritious! It’s low in fat, and a good source of fiber and protein. Cacao powder is rich in nutrients such as iron, magnesium, and potassium. One serving is less than 200 calories.

Can you warm homemade chocolate oat milk?

I do not recommend heating homemade oat milk. Since it is made without added stabilizers when it is heated it does what oats do, and becomes thick and sticky. I recommend my oat milk hot chocolate if you’re looking for a warmed-up version of this recipe.

How do you store and keep homemade oat milk?

Keep in an airtight container. A large mason jar works great! Store in the refrigerator. It will keep for up to 3-4 days. Before serving, shake vigorously as separation can occur while it’s sitting.

💭 Expert Tips

  • Use cacao powder as a healthy alternative to cocoa powder. However, if you don’t have cacao powder, cocoa powder can be used as a substitute.
  • This oat milk has a deep dark chocolate flavor. For a lighter chocolate taste, use 2 tablespoons of cacao powder.
  • Adjust the sweetness to your preference. Add less maple syrup for a lightly sweetened beverage, and a few tablespoons more for a sweeter finish.
  • Be sure to use a nut milk bag or cheesecloth. This will strain all the blended oats and leave you with a silky smooth creamy drink!
  • Use certified gluten-free oat milk if you follow a gluten-free diet.

👩🏻‍🍳 How to Serve

  • Drink it as a special treat.
  • Use in your favorite smoothie recipes.
  • Pour over your morning bowl of oats.
  • Mix it into overnight oats.
  • Pour over your favorite cereal.
  • Add it to your morning coffee to create a mocha!
Chocolate Oat Milk Recipe (2)

😋 More Oat Milk Recipes!

  • Oat Milk Latte with 5 Flavor Variations
  • Oat Milk Hot Chocolate
  • Homemade Oat Milk Nutrition vs. Store-Bought
  • Protein Overnight Oats with Berries

If you made this recipe, please comment below and leave a ⭐️ rating. You can also follow me on Instagram, Pinterest, and Facebook for more family-friendly vegan recipes!

Recipe

Chocolate Oat Milk Recipe (7)

Chocolate Oat Milk

Make your own homemade chocolate oat milk! This recipe is free of refined sugar and preservatives. It's ready in 10 minutes, has only 4 simple ingredients, and it's full of nutrients like antioxidants, iron, and magnesium!

5 from 3 votes

By Alison Corey

Print Pin Rate

Course: Drinks

Cuisine: American

Diet: Gluten Free, Vegan, Vegetarian

Prep Time: 10 minutes minutes

Cook Time: 0 minutes minutes

Total Time: 10 minutes minutes

Servings: 3 cups

Calories: 192kcal

Equipment

Ingredients

  • 3 cups filtered water
  • 1 cup old-fashioned rolled oats
  • ¼ cup cacao powder
  • ¼ cup maple syrup
  • ¼ teaspoon vanilla extract
  • pinch salt

Instructions

  • Place water, oats, cacao powder, maple syrup, vanilla extract, and vanilla extract into a food processor. Blend until smooth and all ingredients are combined.

  • Add the blended ingredients to a nut milk bag, or cheesecloth. Squeeze as much liquid out as possible into a glass container.

  • Chill in the refrigerator before serving!

Notes

How to Store and Keep

  • Keep in an airtight container. A large mason jar works great! Store in the refrigerator. It will keep for up to 3-4 days. Before serving, shake vigorously as separation can occur while it’s sitting.

How to Serve

  • Drink it as a special treat.
  • Use in your favorite smoothie recipes.
  • Pour over your morning bowl of oats.
  • Mix it into overnight oats.
  • Pour over your favorite cereal.
  • Add it to your morning coffee to create a mocha!

Expert Tips for Making an Ultra Creamy and Delicious Chocolate Oat Milk

  • If you don’t have cacao powder, cocoa powder can be used as a substitute.
  • This oat milk has a deep dark chocolate flavor. For a lighter chocolate taste, use 2 tablespoons of cacao powder.
  • Adjust the sweetness to your preference. Add less maple syrup for a lightly sweetened beverage, and a few tablespoons more for a sweeter finish.
  • Be sure to use a nut milk bag or cheesecloth. This will strain all the blended oats and leave you with a silky smooth creamy drink!

Nutrition

Calories: 192kcal | Carbohydrates: 41g | Protein: 5g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 17mg | Potassium: 268mg | Fiber: 5g | Sugar: 17g | Calcium: 60mg | Iron: 2mg

Tried this Recipe? Pin it for Later!Mention @KeepingThePeas or tag #KeepingThePeas!

Reader Interactions

Comments

    Leave a Reply

  1. Roxana

    Chocolate Oat Milk Recipe (8)
    Definitely giving this one a try. I was actually looking for a dairy-free milk recipe, and having a chocolate one is all the more better. Thanks for all the tips.

    Reply

  2. Kate

    Chocolate Oat Milk Recipe (9)
    Wow! Thanks for this recipe – I make my own oat milk sometimes but hadn’t thought of making chocolate oat milk…. my kids will absolutely love this!

    Reply

  3. Amy

    Chocolate Oat Milk Recipe (10)
    This is so delicious! I love that there are now so many tasty alternatives to cow’s milk!

    Reply

Chocolate Oat Milk Recipe (2024)

FAQs

Is Chocolate Oat Milk healthy? ›

Oat milk chocolate boasts a creamy texture and subtle sweetness, thanks to the natural sugars present in oats. Additionally, oats are packed with dietary fiber, which promotes digestive health and keeps you feeling full for longer – making it the perfect guilt-free snack for those mid-afternoon cravings.

Is there such a thing as Chocolate Oat Milk? ›

The rich, chocolatey flavor comes from real cocoa powder and creamy oat milk, with less sugar than regular chocolate milk. Just shake and enjoy! Find Califia Products on Amazon, Instacart or your local Grocery.

What to avoid when buying oat milk? ›

Some store-bought oat milks contain added sugar, especially the flavored types like chocolate or vanilla. Some brands also have oils, stabilizers, or gums. To cut down on sugar, look for the word “unsweetened” on the label. And choose brands with a short ingredient list for fewer additives.

Does oat milk chocolate melt? ›

Yes, you can melt vegan chocolate.

Are there negatives to oat milk? ›

Oat milk also contains fibre – no bad thing in itself, as it "promotes bowel regularity", said the i news site, but if you're sensitive to fibre or simply drink too much, it "can lead to bloating and gassiness".

Does chocolate oat milk need to be refrigerated? ›

It's fresh! So you'll want to keep it that way, in the fridge, and drink it within about seven days (which shouldn't be a problem).

Is oat milk healthier than almond? ›

Depends. If you're aiming to lose weight or are diabetic, almond milk with its lower sugar and calorie content might be right for you. On the other side, oat milk is high in fiber and nutrients, which boosts heart health and immunity, and helps muscle grow.

Is Starbucks oat milk real? ›

Starbucks exclusively uses Oatly for their oat milk and although every once in a while isn't the end of the world, compounding seed oils can potentially cause inflammation. Coffee is also one of the heaviest sprayed pesticide crops in the world.

Is oat milk legally milk? ›

Non-dairy milk substitutes do not fit the definition of 'milk' under the Regulation. This is why brands such as Oatly, Alpro and Koko refer to their non-dairy alternatives as 'Oat Drink' or 'Almond Drink', rather than 'Oat Milk' or 'Almond Milk'.

Is oatmilk inflammatory? ›

However, when it comes to dairy-free milk, oat milk is probably at the bottom of my list, as it not only is more likely to spike your blood sugar but often has added oils and gums, which can cause inflammation - not great if you already have an autoimmune disease or inflammatory condition.

Why is oat milk hard on your gut? ›

Additionally, oat milk is high in fiber, which can be beneficial for many people's digestive health. However, for individuals with sensitive stomachs or certain digestive conditions, such as irritable bowel syndrome (IBS), the high fiber content in oat milk may exacerbate symptoms.

Why is Trader Joe's oat milk so thick? ›

Why is Trader Joe's Oat Milk so thick? TJ's uses thickeners to make their milk creamier.

How healthy is chocolate oat milk? ›

It has fiber and minerals such as iron and magnesium in it from the cacao powder. It's loaded with antioxidants too!

How long does chocolate oat milk last once opened? ›

Once opened, shelf-stable oat milk is no longer shelf-stable and should be stored in the fridge. There should be a note on the label indicating how long it should last in the refrigerator after opening—this should generally be a week to 10 days.

What does oat milk chocolate taste like? ›

Chocolate made with oat milk has a rich, creamy texture much like milk chocolate. Since oats typically have a milder flavor than nuts, oat milk imparts very little additional flavor to the chocolate, allowing the cocoa bean flavor to shine. The oats do give a slight malty, cereal flavor to the chocolate.

Are chocolate oats good for health? ›

As with cocoa powder, studies have shown oats can reduce inflammation, blood sugar levels, bad cholesterol, and risk of heart disease. And because they satisfy hunger for longer periods of time, oats can help with weight loss.

How many calories are in oat chocolate milk? ›

Health Star Rating
Per servePer 100ml
193 Cal77 Cal
Protein2.5 g1 g
Fat6.8 g2.7 g
Saturated Fat0.8 g0.3 g
17 more rows

Is chocolate oatside healthy? ›

100% plant-based, no saturated fats, lactose-free, less sugar. No added-flavours, gums, emulsifiers. Contains beta glucans for digestive and heart health, high in calcium.

Is oat milk a healthy snack? ›

Oat milk that you buy at the store often has a similar amount of vitamins and minerals as traditional cow's milk. That's because the FDA permits fortifying milk and non-dairy substitutes with vitamin D and vitamin A. One cup of fortified milk — either oat or cow — provides about 20% of your daily value for each.

References

Top Articles
Latest Posts
Article information

Author: Kieth Sipes

Last Updated:

Views: 6195

Rating: 4.7 / 5 (67 voted)

Reviews: 82% of readers found this page helpful

Author information

Name: Kieth Sipes

Birthday: 2001-04-14

Address: Suite 492 62479 Champlin Loop, South Catrice, MS 57271

Phone: +9663362133320

Job: District Sales Analyst

Hobby: Digital arts, Dance, Ghost hunting, Worldbuilding, Kayaking, Table tennis, 3D printing

Introduction: My name is Kieth Sipes, I am a zany, rich, courageous, powerful, faithful, jolly, excited person who loves writing and wants to share my knowledge and understanding with you.